Have animals on your farm, care for them, feed them and clean them. The happier the animals are - the more food they will produce. Don't forget, this is organic produce and it's great value and quality.

Visitors love dishes prepared from natural products, so the profit of your restaurant will increase in times, but there will be more worries. More attention to plants - better harvest!

Choose seeds, buy tools, plan what and where to plant - and you can start. Remember - plants grow much faster in greenhouses than in beds, so plant the most essential plants.

The better you take care of them, loosen the soil and water them at the right time - the faster you will get a harvest, and you will be able to please your visitors with organic food, or sell the products at the market.

Higher responsibility - higher profit! Opening a farm - entails more responsibility, but for a true owner and businessman nothing is impossible!

If you automate all the processes in the restaurant - you will have more time to deal with plants and animals.

You will have X new organic dishes and 16 new farm products to choose from, so your customers will definitely be fed and satisfied.